Sobolo drink also known as hibiscus tea is a popular Ghanaian drink and people absolutely love it.Including myself. What is more relaxing and refreshing than a chilled sobolo drink on a hot sunny day or on any other day? Have you been wanting to prepare sobolo but don't know how? In this article, I am going to teach you step by step how to make this refreshing drink with just two ingredients. Without much I do and let's get into it.How to prepare sobolo drink with only two ingredients
Ingredients
Dried hibiscus petals
Sweetener( sugar or honey)
Procedure
Pour water in a pot and bring to a boil
Add in your dried hibiscus petals and allow to simmer for 10 minutes.
After 10 minutes, remove form heat and allow to cool
Strain the liquid with a strainer to remove the hibiscus petals.
Add sweetener( sugar or honey)
Bottle your sobolo drink
Place in the refrigerator until chilled or frozen
Enjoy!!
Benefits of sobolo drink
Treats cold
Decreases cholesterol level
Reduces blood pressure
Conclusion
To conclude this article, I would say that you can equally prepare sobolo drinks with only two ingredients, hibiscus petals and a sweetener( sugar or honey) super easily.
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